Our Food

Our Food

GREAT BEER DESERVES GREAT FOOD!

Millyard Brewery serves light pub fare including traditional New Zealand savory pies, chili, pretzels, Fries, Jamaican Beef Patties, and grilled sandwiches inspired by a chef from the White House!

A PLACE TO START

FRIES

Waffle or crinkled, both are delicious, hot, and satisfying! Served with ketchup or cheese sauce! Our newest addition to the menu is a big hit! 

Jamaican beef patties

Okay on the surface it might not make sense, but one taste and you will be saying "Ya Mon." Spicy or Mild Beef & Cheese or Mild Beef Patties. Served with a spicy Jamaican dipping sauce!

PRetzel sticks

Some things just go together … like beer and pretzels! 3 delicious, warm pretzel sticks served with mustard dipping sauce!

LOADED POTATO SKINS
Loaded skins, served with sour cream! 

Chips and Dip of the day 

Wrap City Chips with a dip of the day! Ask your beerista for today’s homemade dip! Yum!

CHARCUTERIE BOARDS & Snack Boards
On SPECIAL EVENTS, we provide charcuterie boards. Ask your server for more information!

OH MY, PIE ...

With strong connections to both New Zealand and Australia, we couldn’t miss the opportunity to share this Kiwi delight with our guests.

Visit any bakery or “garage” in New Zealand and you will be met with the claim that they have the BEST pie! Kiwis often start their day with a “cuppa” and a pie. Since we don’t serve coffee (althought our Espresso Stout is coffee like) we would serve it with beer!

These handheld pies, don’t worry we will give you a knife and fork) are filled with savory ingredients and served with chips!

STEAK & CHEESE PIE

This classic New Zealand pie has all-natural sirloin beef chucks, slow-roasted for 24 hours, surrounded in a rich gravy with white cheddar and mozzarella cheeses tucked in a low-fat flax and whole wheat pastry crust! Simply delicious!

CHICKEN CURRY PIE

This New Zealand specialty features tender chunks of chicken marinated carefully in a curry and vegetable ragout tucked in a low-fat flax and whole wheat pastry crust. 

SPICY VEGETABLE PIE

​A combination of butternut squash, broccoli, cauliflower, carrots, and spinach, with a white cheddar cheese sauce tucked in to a low fat flax and whole wheat pastry crust and spiced to bring it some Zing!

ROAST LAMB PIE

The pie is made with rosemary, garlic, and mint seasoned lamb slow-roasted to perfection for full flavor lamb taste combined with mixed vegetables, squash, & potatoes all in a superb home style gravy tucked in a low fat flax and whole wheat pastry crust.

SANDWICHES

PHILLY CHEESE STEAK SANDWICH

Roast Beef, Brown Onions / Roasted Peppers, and Provolone Cheese.

SEASONAL SANDWICH

Ask your server what the seasonal sandwich is! 

ROASTED CHICKEN SANDWICH

Roasted Chicken, Hickory Smoked Bacon, Double Cream Brie Cheese.

RUEBEN SANDWICH

Corned Beef, Craft Beer Kraut, Swiss Cheese, and Russian Dressing.

GRILLED CHEESE

Gooey and delicious! Made with three different kinds of cheese! Add tomato for even more yumminess! Fast becoming our favorite sandwich!

IRISH SANDWICH

 Roast Beef, Horseradish, Sweet/Sour Red Cabbage, and Sharp Cheddar Cheese.

HOPPY ENDINGS!

We are now serving cookies and brownies! Plus seasonal ice cream made with our beer

NOW SERVING ESPRESSO STOUT COFFEE & CHOCOLATE CHIP ICE CREAM!

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